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Easiest Way to Make Any-night-of-the-week Sweet chill chicken

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Sweet chill chicken

Before you jump to Sweet chill chicken recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

One thing that some of you may already know is that by ingesting the right foods can have a substantial effect on your health. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and typically have little to no nutrition. Because of this we are going to be going over the food items that you should be eating that will have a good effect on your health.

Every person likes to have dessert after their meals and if you are one of those people you may want to think about some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

By simply following some of the suggestions above you will see that you will end up living a healthier life. Also if you cut out all the unhealthy food that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to sweet chill chicken recipe. To make sweet chill chicken you only need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet chill chicken:

  1. Prepare 10 pieces of chicken.
  2. Provide of Mayonnaise.
  3. Take of Tomato sauce.
  4. Use of Chutney.
  5. Provide 3 table spoon of six gun grill.
  6. You need 2 tablespoon of paprika.
  7. Use 2 cups of cooking oil.
  8. Take of Peri peri sauce.

Instructions to make Sweet chill chicken:

  1. Wash your chicken then drain water.
  2. In bowl mix six gun grill, paprika, mayonnaise and tomato sauce.
  3. Pour chicken in your bowl then close it and shake until mixed.
  4. Wait for 30 minutes, while heating your oil in pot on stove.
  5. Fry your chicken until soft and ready to eat.
  6. Cool for 15 minutes.
  7. Use chutney and peri peri sauce for sauce. ENJOY YOUR CHICKEN.

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