Recipe of Quick Dark Chocolate Cake Pop

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Before you jump to Dark Chocolate Cake Pop recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.

The one thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Something that you should never eat no matter what is the various foods that you will get at all of those take out places. You will find that the nutrition in these kinds of is non existent and the unwanted effects can be really bad. For this reason we are going to be going over the food items that you should be eating that will have a good effect on your health.

Your overall health can be greatly enhanced by simply eating a lot of berries. The quantity of vitamin C that can be found in berries, is one of the main reasons you need to be eating berries. You will also find that berries have antioxidants which is not just beneficial to your circulatory system but also for your basic health as well. Most people already understand that cells begin to break down with time and the addition of antioxidants in your diet can help keep your cells healthier for longer periods of time.

By following some of the suggestions above you will notice that you can be living a healthier life. Also if you remove all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to dark chocolate cake pop recipe. You can cook dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Dark Chocolate Cake Pop:

1. Take 300 g of Dark Chocolate.
2. Prepare 264 g of Oreos.
3. Prepare 226 g of Cream cheese.
4. Provide 1 pinch of Salt.
5. Use 2 tbs of Almond crumbs.
6. Get 2 tbs of Candy sprinkles.

Steps to make Dark Chocolate Cake Pop:

1. Crush the oreo cookies into fine crumbs.
2. Add cream cheese and salt to the cookie mixture and stir until evenly combined.
3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper.
4. Freeze until slightly hardened, around 30 minutes.
5. Melt the chocolate under indirect heat.
6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated.
7. Sprinkle the cake pops with almond crumbs and candy sprinkles.
8. Fix the cake pops into a cup filled with beans.
9. Freeze until chocolate hardens, about 15 minute.
10. Wrap it nicely as a lovely gift for kids🎈.

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