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Recipe of Quick Stuffed pita bread

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Stuffed pita bread

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We hope you got insight from reading it, now let's go back to stuffed pita bread recipe. To cook stuffed pita bread you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Stuffed pita bread:

  1. Prepare 3 cups of Flour.
  2. Provide 1 cup of warm water.
  3. Use 2 of tspn yeast.
  4. Get Pinch of ofSalt.
  5. Take 3 of tsn Oil.
  6. Provide of For the stuffing.
  7. Prepare of Cooked Irish potatoes.
  8. Use of Shredded chicken.
  9. Use of Scotch bonnet.
  10. Prepare of Onions.
  11. Take of Spices.
  12. Take of Seasoning.

Instructions to make Stuffed pita bread:

  1. Mix the yeast in warm water.
  2. Add the salt to the flour and the oil, mix till well incorporated, pour in the yeast water and mix properly until a dough is formed, cover and allowed to stay for an hour to double in size.
  3. Beat and punch the dough over and over again, cut into small parts and roll on a rolling into circle shape. Put a non stick pan on a low heat and fry both d 2 sides..
  4. Allow it to cool down, use a knife to divide it into 2 equal parts, open d center of each part and set aside..
  5. For the filling, add 3tspn of oil to the pan and add chopped onion to it, fry till transparent, add scotch bonnet+spices+seasoning+shredded chicken and stir fry for 5mins, add the chopped cooked potatoes and cooked for 3mins and set off the heat and allow to cool down..
  6. Now bring the open pita bread and add the stuffing to it but before adding the stuffing spread mayonnaise to the inner part of the pita bread on of both sides..

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