How to Make Speedy Herby Bolognese Tagliatelle

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We hope you got insight from reading it, now let's go back to herby bolognese tagliatelle recipe. You can cook herby bolognese tagliatelle using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Herby Bolognese Tagliatelle:

1. You need 400 grams of beef mince.
2. You need 1 can of chopped tomatoes.
3. Use 1 of beef stock cube.
4. Use dozen of mushrooms.
5. Use 1 of onion, chopped.
6. Prepare 3 clove of garlic.
7. Prepare tbsp of tomato puree.
8. Prepare tbsp of mixed herbs.
9. Get bunch of fresh basil.
10. Provide pinch of Salt and pepper.
11. Prepare 1 of olive oil.
12. You need of tagliatelle.
13. Prepare of parmesan cheese.

Instructions to make Herby Bolognese Tagliatelle:

1. Heat olive oil in large pan or wok on medium heat. Fry off mince, onion, garlic and mushrooms until brown..
2. Boil pasta in separate pan with salted water according to directions on packet.
3. Add chopped tomatoes, tomato puree and stock cube to mince and veg pan. Simmer for 5 mins..
4. Add mixed herbs, salt and pepper and chopped fresh basil to Bolognese. Keep tasting and add more if necessary. Simmer for further 5 mins..
5. Drain pasta, serve Bolognese sauce with grated parmesan and more fresh basil..

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