Easiest Way to Prepare Homemade Flounder with Roe Simmer - My Mother's Recipe

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It's easy to drive away your bad mood when you eat grains. Quinoa, barley, teff, millet, etc are all wonderful for helping you feel happier. These grains fill you up better and that can help you with your moods too. Feeling starved can be terrible! The reason these grains elevate your mood is that they are not hard for your stomach to digest. You digest these grains more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

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We hope you got benefit from reading it, now let's go back to flounder with roe simmer - my mother's recipe recipe. You can cook flounder with roe simmer - my mother's recipe using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Flounder with Roe Simmer - My Mother's Recipe:

1. You need 2 large of filets Flounder with roe, or winter flounder.
2. Use 250 ml of ★Water.
3. Take 50 ml of ★Sake.
4. You need 2 1/2 tbsp of ★Soy sauce.
5. Prepare 1 1/2 tbsp of ★Sugar.
6. Prepare 2 tbsp of ★Mirin.
7. Provide 1/2 tsp of ★Dashi stock granules.
8. Prepare 1 piece of Ginger.
9. Take 2 of bunches Spinach or komatsuna.

Instructions to make Flounder with Roe Simmer - My Mother's Recipe:

1. Wash the flounder and remove any large eggs from the body. Score the skin. Place in a sieve and pour hot water all over. Thinly slice the ginger..
2. Quickly boil the greens, wring dry, then cut into 4 cm pieces..
3. Add the ★ ingredients to a frying pan. After it comes to a boil, add the flounder (and roe) and ginger. When it comes to a boil again, cover with a lid and simmer on low heat for 10-15 minutes..
4. Turn off the heat and let it sit for 10 minutes to let the juices soak in. Heat it up again and as the stock comes to a boil, it'll develop a rich flavor..
5. Place the flounder on a serving plate and serve with the ginger and greens..

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