Simple Way to Make Super Quick Homemade Mutter kulcha
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We hope you got benefit from reading it, now let's go back to mutter kulcha recipe. To make mutter kulcha you need 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Mutter kulcha:
- Prepare 1 cup of green mutter.
- Use 2 of onion's paste.
- Prepare 2 of tomatoes paste.
- Prepare of Ginger garlic paste.
- Provide 1 teaspoon of cumin seeds.
- Take 1 teaspoon of turmeric powder.
- Get 2 teaspoon of red chilli powder.
- You need 2 teaspoon of criender powder.
- Provide 1 teaspoon of garam masala.
- Prepare 2 teaspoon of salt and water.
- You need of Kulcha recipie.
- Provide 2 cups of all purpose floor.
- Take 1 teaspoon of baking soda.
- You need 1 teaspoon of salt.
- Use 2 tablespoon of curd.
- Get 2 tablespoon of butter/ ghee/oil.
Instructions to make Mutter kulcha:
- First of all make the paste of tomatos, onions, ginger and garlic.
- Add soaked mutter in cooker with salt and cook it till 4 citis.
- Keep a pan and add 2 table spoon oil and heat it and add cumin seeds in it.
- Add onion paste in it and saute it.
- Add tomato puri and all masalas in it and saute it.
- After that add some water and add boiled mutter in it. Then mix it and mash the mutter and make thick gravy..
- Finally garnish it with fresh Coriander.
- FOR KULCHA, first of all add all things in floor and make a soft daugh with warm water and keep it for one hour. Then make roties of it and shellow fry on tava from both sides..
- Finally serve it with rice and onion salad.
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