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Simple Way to Make Super Quick Homemade Mutter kulcha

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Mutter kulcha

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We hope you got benefit from reading it, now let's go back to mutter kulcha recipe. To make mutter kulcha you need 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Mutter kulcha:

  1. Prepare 1 cup of green mutter.
  2. Use 2 of onion's paste.
  3. Prepare 2 of tomatoes paste.
  4. Prepare of Ginger garlic paste.
  5. Provide 1 teaspoon of cumin seeds.
  6. Take 1 teaspoon of turmeric powder.
  7. Get 2 teaspoon of red chilli powder.
  8. You need 2 teaspoon of criender powder.
  9. Provide 1 teaspoon of garam masala.
  10. Prepare 2 teaspoon of salt and water.
  11. You need of Kulcha recipie.
  12. Provide 2 cups of all purpose floor.
  13. Take 1 teaspoon of baking soda.
  14. You need 1 teaspoon of salt.
  15. Use 2 tablespoon of curd.
  16. Get 2 tablespoon of butter/ ghee/oil.

Instructions to make Mutter kulcha:

  1. First of all make the paste of tomatos, onions, ginger and garlic.
  2. Add soaked mutter in cooker with salt and cook it till 4 citis.
  3. Keep a pan and add 2 table spoon oil and heat it and add cumin seeds in it.
  4. Add onion paste in it and saute it.
  5. Add tomato puri and all masalas in it and saute it.
  6. After that add some water and add boiled mutter in it. Then mix it and mash the mutter and make thick gravy..
  7. Finally garnish it with fresh Coriander.
  8. FOR KULCHA, first of all add all things in floor and make a soft daugh with warm water and keep it for one hour. Then make roties of it and shellow fry on tava from both sides..
  9. Finally serve it with rice and onion salad.

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