Recipe of Super Quick Homemade White chocolate panna Cotta with blueberry sauce

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We hope you got insight from reading it, now let's go back to white chocolate panna cotta with blueberry sauce recipe. You can have white chocolate panna cotta with blueberry sauce using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare White chocolate panna Cotta with blueberry sauce:

1. Take 100 ml of Milk.
2. Prepare 300 ml of Heavy whipping cream.
3. Use 100 gm of White chocolate.
4. Use 70 gm of Castor sugar.
5. You need 3 tsp of Power gelatin.
6. Provide 1 cup of BLUBERRY.
7. Provide 2 tbsp of Granulated sugar.
8. Get 1 tsp of Vanilla essence.

Steps to make White chocolate panna Cotta with blueberry sauce:

1. Heat milk in a pan..
2. Add gelatin in it..
3. Stir continuously until the gelatin completely mix..
4. Now add the cream and when bubble starts stop boiling..
5. Add white chocolate and vanilla..
6. When chocolate compound completely melted sieve the whole mixture to get a smooth mixture..
7. Pour them in muffin molds and keep in refrezerator for 1 hour..
8. Meanwhile heat the blueberry, granulated sugar in a pan and make a sauce like consistency..
9. Demold the panna Cotta..
10. Pour the sauce over the panna Cotta..
11. Enjoy heart shaped panna Cotta with your loved one..

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