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Steps to Prepare Super Quick Homemade Bacon and sage gnocchi

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Bacon and sage gnocchi

Before you jump to Bacon and sage gnocchi recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Most of us believe that comfort foods are terrible for us and that we need to stay away from them. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, though, comfort foods can be completely nutritious and it's good for you to eat them. A number of foods honestly do elevate your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, try a couple of these.

Put together several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to raise your mood. This is possible since these foods are rich in magnesium which raises your production of serotonin. Serotonin is referred to as the "feel good" chemical substance and it tells your brain how you should be feeling day in and day out. The more serotonin in your brain, the better you'll feel. Nuts, along with elevating your mood, can be a great protein source.

You can see, you don't need to eat junk food or foods that are terrible for you so you can feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let's go back to bacon and sage gnocchi recipe. You can have bacon and sage gnocchi using 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Bacon and sage gnocchi:

  1. You need 200 g of gnocchi.
  2. Use 100 g of bacon.
  3. Take 20 g of fresh sage.
  4. Use 200 g of butter.
  5. Get to taste of Salt and pepper.

Steps to make Bacon and sage gnocchi:

  1. Boil the gnocchi until it floats to the top of water and set aside.
  2. Fry the bacon and set aside.
  3. In a pan, add about 80% of the butter and add the sage to fry.
  4. Add in The gnocchi and fry until they colour on one side.
  5. Hop the bacon into small pieces and add into the gnocchi pan..
  6. Serve immediately and add sage to garnish.

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