Steps to Prepare Homemade Field Peas

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If you decide that your overall health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can discover in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to field peas recipe. To cook field peas you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Field Peas:

1. Get 12 oz of dried field peas.
2. You need 3 of chicken bouillon cubes.
3. Prepare 1 T of garlic powder.
4. Get 1 of tspn salt.
5. Get 1 T of red pepper.
6. Provide 1 Cup of onion minced.
7. Prepare 2 T of bacon grease.
8. Get of Tabasco - 8 shakes.

Steps to make Field Peas:

1. Boil the peas for 2 minutes, drain, & cover with 2" water, sit for 4 hours minimum.
2. Drain & just cover the peas with water, add garlic powder, salt, bouillon, & Cayenne. Bring to a low boil & let barely bubble for an hour.
3. Saute the onion in bacon fat until just tender & add to peas.
4. Turn heat up to medium-low & cook until peas are tender to preference, check seasoning.
5. After they're added to your meal, they can be frozen! I pour them into Styrofoam cups to freeze dinner portions & easy defrosts..

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