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Recipe of Quick Oreo cookies walnut cake

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Oreo cookies walnut cake

Before you jump to Oreo cookies walnut cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us believe that comfort foods are not good for us and that we should keep away from them. Often, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. Several foods actually do improve your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Eggs, believe it or not, are wonderful for helping you combat depression. Just make sure that you don't throw away the yolk. The egg yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, especially the yolks, are loaded with B vitamins. These B vitamins are fantastic for helping to boost your mood. This is because these vitamins increase the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Try eating some eggs to feel better!

Now you know that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to oreo cookies walnut cake recipe. To cook oreo cookies walnut cake you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Oreo cookies walnut cake:

  1. Take 360 GM of Oreo biscuit.
  2. Prepare 50 GM of powdered sugar.
  3. Provide 1 tsp of baking powder.
  4. Get 1/2 tsp of vanilla essence.
  5. You need 60 ml of melted butter.
  6. Use 120 ml of milk.
  7. Take 50 GM of walnuts.
  8. Prepare of For chocolate ganache.
  9. Get 120 GM of fresh cream.
  10. You need 320 GM of dark chocolate.

Steps to make Oreo cookies walnut cake:

  1. First, Oreo biscuit into powder.
  2. Then add all the ingredients one by one. And make a cake batter..
  3. Transfer it into a cake tin. And bake it for 30 min on 180 degree..
  4. Cool it for 20 min.
  5. Now take 120 GM fresh cream bring to boil. And transfer it onto dark chocolate.cool the choco mixture completely..
  6. Chocolate ganache ready spread on cake. Enjoy it. Decorate with choco chips..

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