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Easiest Way to Make Quick Diamond Shaped Doll Festival Sushi

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Diamond Shaped Doll Festival Sushi

Before you jump to Diamond Shaped Doll Festival Sushi recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Certainly Effect Your Health.

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With regards to sitting down to an evening meal you should additionally think about lean proteins and also fish such as salmon. The reality that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other necessary nutrients you'll need. Then when it comes to lean protein, you should keep in mind that you only need to have about 3 ounces to get your daily requirements. Furthermore before cooking your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.

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We hope you got benefit from reading it, now let's go back to diamond shaped doll festival sushi recipe. To make diamond shaped doll festival sushi you need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Diamond Shaped Doll Festival Sushi:

  1. Prepare 360 ml of For the sushi rice:.
  2. Provide 2 tbsp of Sakura denbu (mashed and seasoned pink fish).
  3. Use 2 tbsp of Aonori.
  4. Take 2 slice of Smoked salmon.
  5. You need 1 of Salmon roe.
  6. Get 1 of for garnish Broccoli.
  7. Use 1 of Egg (For making kinshi tamago egg strips).

Steps to make Diamond Shaped Doll Festival Sushi:

  1. Fry the egg in a thin omelette and cut into strips (kinshi tamago). Boil broccoli in salt water or microwave..
  2. Divide the sushi rice into 3 equal portions to make 3 different colors of sushi rice. For pink: Mix with the sakura denbu For green: Mix with aonori; For white: as-is..
  3. Cut the milk carton into about 6cm length, draw a lines on the outside with a marker at 2cm intervals. Cut a notch into the lines with scissors. (This is to mark where to pack the sushi rice up to.).
  4. Cut one corner of the carton open vertically, and tape that corner back together with masking tape. Make sure that the tape does not get folded into the inside of the carton. (This makes it easier to remove the sushi rice when finished.).
  5. Place the milk carton on top of a sheet of plastic wrap, pack in the green sushi on the very bottom up to the first notch, add in the white sushi rice up to the second notch, and fill the milk carton up the rest of the way with the pink sushi rice..
  6. Cut smoked salmon into small pieces and stack together, making a flower as shown in the photo..
  7. Place the sushi rice from Step 5 onto a plate, and remove the milk carton. Decorate with the salmon flower, broccoli, egg strips, and salmon roe then it's done ..

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