Easiest Way to Make Super Quick Homemade Greek Panzanella Salad

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Before you jump to Greek Panzanella Salad recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Certainly Effect Your Health.

Many people do not realize that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those fast food places. You will see that the nutrition in these types of is non existent and the unwanted effects will be really bad. In this article we're going to be going over foods that you should be eating that can help you stay healthy and balanced.

Also when it comes to having a dessert soon after your meals you should consider having various citrus fruits. Together with vitamin C, you will discover that there are many other health benefits that you will find in these fruits. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

For people who want to start living a much healthier life the tips above can help you do that. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to greek panzanella salad recipe. You can have greek panzanella salad using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Greek Panzanella Salad:

1. Provide 1 punnet of cherry tomatoes.
2. Get 1 of yellow pepper.
3. Take 1/2 of red onion finely sliced.
4. Provide 1 handful of olives.
5. Prepare 1 handful of cubed feta.
6. Use 1 tablespoon of capers.
7. Provide 2 slices of old bread.
8. Provide 1 of sprinkling of mixed herbs.
9. Use of Dressing.
10. Provide 2 tablespoons of red wine vinegar.
11. Prepare 1 of glove of garlic.
12. You need 4 of table spoons olive oil.
13. You need of Salt.
14. Take of Pepper.
15. Prepare 1/2 of a lemon.

Instructions to make Greek Panzanella Salad:

1. Slice the bread into chucks and dress with a little olive oil. And roast in a preheated oven at 180 degrees until golden brown.
2. Combine all the other ingredients in a bowl and allow to marinade while the bread is toasting in the oven.
3. To make the dressing combine olive oil, red wine vinegar, crushed garlic clove, mixed herbs and lemon juice. Season with salt and pepper to taste.
4. Toss all the ingredients together and serve..

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