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Recipe of Homemade Easy Cheesy Meatball Subs

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Easy Cheesy Meatball Subs

Before you jump to Easy Cheesy Meatball Subs recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Will Certainly Effect Your Health.

Many men and women do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the varied foods that you will get at all of those take out places. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and typically have little to no nutrition. Because of this we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

With regards to sitting down to an evening meal you should additionally think about lean proteins and fish such as salmon. The beauty of salmon is that as well as other nutrients it's also loaded with Omega-3. Protein is vital for your diet, however you don't have to eat a large amount, as a 3 ounces is all you really need. So that you can limit your fat intake you should cut off any obvious fat before you prepare the meats.

Following a number of the suggestions above you will find that you can be living a healthier life. Something that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to easy cheesy meatball subs recipe. You can have easy cheesy meatball subs using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Easy Cheesy Meatball Subs:

  1. Provide 1 packages of Italian style meatballs.
  2. Prepare 1 packages of Tomato sauce (your fave).
  3. Get 2 tbsp of Italian seasoning.
  4. You need of Garlic salt.
  5. Prepare of Salt & pepper.
  6. Use 1 loaf of Sub rolls.
  7. You need 1 cup of Parmesan cheese.

Steps to make Easy Cheesy Meatball Subs:

  1. Cook meatballs in large sauce pan on medium heat, cover and stir often (30min).
  2. Stir in sauce, Italian seasoning, s&p, garlic, and 1/2 cup of parm (let simmer for about 15min).
  3. Heat sub rolls in microwave 5sec a piece and split in half (not all the way thru).
  4. Load up the sub with meatballs and sauce, sprinkle parm and a good amount of mozz on top, microwave for about 20 sec.
  5. Once mozz is melted time to dive in, I like to spice mine up with diced jalapeño peppers! Yum!.

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