Step-by-Step Guide to Make Award-winning Mascarpone Mousse (Diabetic friendly)

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We hope you got benefit from reading it, now let's go back to mascarpone mousse (diabetic friendly) recipe. You can have mascarpone mousse (diabetic friendly) using 4 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Mascarpone Mousse (Diabetic friendly):

1. You need 1 cup of light sugar or stevia.
2. You need 6 of egg whites.
3. Prepare 16 oz of Mascarpone chese.
4. Use 1/4 tsp of vanilla.

Instructions to make Mascarpone Mousse (Diabetic friendly):

1. Beat egg whites in a large mixing bowl until eggs are creamy and thick (meringue-like)..
2. Add sugar to egg whites and continue to whisk..
3. Once eggs and sugar are thicker, add the cheese and vanilla. Mix well..
4. Serve mousse with fruits of your choice..
5. Tip: when adding cheese, you can add other fruit flavors such as tamarind juice..

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