Step-by-Step Guide to Make Speedy Low fat cornbread

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We hope you got benefit from reading it, now let's go back to low fat cornbread recipe. You can cook low fat cornbread using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Low fat cornbread:

1. Take 1 cup of all-purpose flour.
2. Prepare 1 cup of cornmeal (I used coarsest ground “polenta).
3. Provide 2 tablespoons of sugar (I used coconut sugar).
4. You need 2 teaspoons of baking powder.
5. Prepare 1/2 teaspoon of salt.
6. Use 2 of egg whites.
7. Get 1 cup of fat free milk.
8. Prepare 1/4 cup of unsweetened applesauce.

Steps to make Low fat cornbread:

1. Preheat oven to 450 F (conventional oven)..
2. Mix dry ingredients..
3. Add wet ingredients and mix..
4. Pour into 9x9 inch baking dish. Here I used a smaller loaf pan because I did a half recipe..
5. Bake 15-20 minutes or until knife inserted in cornbread comes out clean..

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