Skip to content Skip to sidebar Skip to footer

Steps to Make Homemade Baked Apple Rose Puff Pastry Cups

Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Baked Apple Rose Puff Pastry Cups recipe here. We also have wide variety of recipes to try.

Baked Apple Rose Puff Pastry Cups

Before you jump to Baked Apple Rose Puff Pastry Cups recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

A lot of us have been conditioned to believe that comfort foods are terrible and must be avoided. At times, if your comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods can be super nutritious and good for you. Some foods really do boost your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Cold water fish are good if you wish to feel happier. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all loaded with omega-3 and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It's the truth: consuming tuna fish sandwiches can really help you overcome your depression.

As you can see, you don't need to eat all that junk food when you wish to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to baked apple rose puff pastry cups recipe. To cook baked apple rose puff pastry cups you need 9 ingredients and 22 steps. Here is how you do it.

The ingredients needed to prepare Baked Apple Rose Puff Pastry Cups:

  1. Prepare 150 gm of all purpose flour.
  2. Prepare 1 and 1/2 tsp of active dry yeast.
  3. Take 2 tsp of sugar.
  4. Provide 100 ml of lukewarm milk.
  5. You need 2 tbsp of oil.
  6. You need 3 tbsp of butter.
  7. Prepare 1/2 tsp of salt.
  8. Get 6 tbsp of cinnamon sugar.
  9. Provide 2 of Apple thinly sliced.

Instructions to make Baked Apple Rose Puff Pastry Cups:

  1. Add sugar and warm milk in dry yeast..
  2. Leave it for 10 minutes until bubbles form on top..
  3. Mix maida, oil, salt and the yeast mixture..
  4. Knead for 10 minutes..
  5. Keep covered for 2 hours for proving..
  6. It should be doubled in volume..
  7. Punch the dough to remove air..
  8. Make 5 balls out if it..
  9. Roll each ball in roti shape..
  10. Smear butter over each roti and place another roti over it..
  11. Now roll all the roti together and try to give it a square shape..
  12. Cut out long strips from it..
  13. Cover the apple pieces with cinnamon sugar and place over a hot tawa..
  14. Cook each side 2 minutes..
  15. The apple pieces will be soft..
  16. Now arrange the apple pieces over the strips..
  17. Fold from below to half cover the strips..
  18. Now start rolling from one side and give it a shape of flower..
  19. Preheat oven 180C for 15 minutes..
  20. Place the flowers in cupcake molds and bake around 25 minutes..
  21. Serve at room temperature..
  22. Can sprinkle some more cinnamon sugar on top before serving..

If you find this Baked Apple Rose Puff Pastry Cups recipe valuable please share it to your good friends or family, thank you and good luck.

close