Easiest Way to Prepare Favorite Easy Belgium waffle using a breadmachine

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Before you jump to Easy Belgium waffle using a breadmachine recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us believe that comfort foods are bad for us and that we ought to stay away from them. At times, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, comfort foods can be perfectly healthy and good for us to consume. There are several foods that, when you eat them, may boost your mood. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Put together a trail mixout of different seeds and nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because these nuts are loaded with magnesium, which helps to increase your production of serotonin. Serotonin is the "feel good" chemical that tells your brain how you feel day in and day out. The more of it in your brain, the better you'll feel. Nuts, on top of raising your mood, can be a superb source of protein.

So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to easy belgium waffle using a breadmachine recipe. You can cook easy belgium waffle using a breadmachine using 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Easy Belgium waffle using a breadmachine:

1. Provide 100 g (200 g) of Strong flour*.
2. Prepare 50 g (100 g) of plain flour*.
3. You need 1.5 g (3 g) of salt*.
4. You need 15 g (30 g) of sugar*.
5. Provide 15 g (30 g) of honey*.
6. Prepare 115 g (230 g) of 1 (2) egg(s) + milk*.
7. You need 4 g (8 g) of dry yeast.
8. Use 50 g (100 g) of soft room temperature butter (You could microwave for about 20 seconds).
9. Take 30 g (60 g) of Pearl or nibbed Sugar.

Steps to make Easy Belgium waffle using a breadmachine:

1. Put ingredients with * in the bread machine pan. Put yeast in yeast box, if your machine has it. If not, add yeast as well..
2. Select the basic dough course and press the start..
3. After the machine adds the dry yeast, wait for several minutes (This depends on your machine.) and add soft room temperature butter..
4. When the dough course has finished, take out the pan. (1st fermentation).
5. Add pearl sugar and mix well..
6. By using a spoon, scoop dough and put them on to perchement sheet or baking sheet, preferably non-stick sheet..
7. Leave it about 20 mins until they become twice in size..
8. Using a spatula and spoon, carefully transfer them onto heated pan and bake them until golden brown..
9. Let them cool so that they become crispy..
10. If you wish to decorate with chocolate, put chocolate in a microwave-safe bowl and heat it up in the microwave for 40 seconds with 600w (medium). Then stir and microwave for another 20 seconds with 600w. Then, stir the chocolate again and when all melt, add 1 tsp of oil and mix. Then, microwave it for further 10 seconds. And dip a waffle into chocolate..

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