Recipe of Ultimate Tagliatelle al ragu
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Before you jump to Tagliatelle al ragu recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
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See, you don't need to stuff your face with junk food when you wish to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let's go back to tagliatelle al ragu recipe. To make tagliatelle al ragu you only need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Tagliatelle al ragu:
- You need 100 g of mince.
- Provide of Carrots.
- Take of Onions.
- Provide of Celery.
- Prepare of Chopped tomatoes.
- Prepare of Olive oil.
- Prepare 400 g of Egg Tagliatelle approx.
- Get of Parmesan.
- Prepare of Salt.
Instructions to make Tagliatelle al ragu:
- Chop veg into tiny pieces. Fry gently in olive oil..
- Brown off the mince.
- Add 200g ish of chopped tomatoes, stir, add a bit of water and simmer gently for about 40 mins, stirring frequently, add a sprinkle of salt.
- Towards the end of cooking time, cook pasta according to instructions in salted water. Drain and add to ragu. Mix well and serve with grated parmesan if desired.
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