Recipe of Speedy Apple pear pie
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Before you jump to Apple pear pie recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.
One thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. This is why we are going to be going over the food items that you should be eating that will have a good effect on your health.
Although some of you enjoy having your snack foods, as opposed to reaching for the potato chips try getting some nuts. Most nuts will have plenty of protein and you can also find that many nuts and seeds will even provide your body with vital Omega-3 and Omega-6. Omega-3 as well as Omega-6 are known as essential fatty acids and they're essential simply because your body utilizes these types of fatty acids to keep your hormone levels where they should be. If you don't get the fatty acids you need your body will actually not be able to generate a few of the hormones that it needs.
For those who want to start living a much healthier life the tips above are able to help you do that. Also if you eliminate all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to apple pear pie recipe. You can have apple pear pie using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Apple pear pie:
- Prepare 450 g of Pale flour.
- Take 230 g of Unsalted butter.
- Provide Pinch of salt.
- Use 1 tea spoon of braking powder.
- Use 1 of egg.
- You need 2 of big apples.
- You need 2 of big pears.
- Prepare 100 g of Powdered sugar.
- Take 20 g of Brown sugar.
- Provide of Juice from 1/3 of lemon.
Instructions to make Apple pear pie:
- Chop apples and pears into small pieces..
- Put them with brown sugar and lemon juice to a pot and cook them to make them soft..
- In a bowl combine all dry ingredients and crumble butter in it with an egg. Make a solid dough. Wrap it and put it to the fridge for at least 30 minutes..
- With a half of the dough cover a backing dish and make small holes with a fork. Cover it with cooked fruits..
- The second half of the dough grate on a cheese grater and cover the fruit layer..
- Bake it at 180oC for 60 minutes..
- Enjoy your cake!.
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