Easiest Way to Make Homemade Fluffy Madeleines with Orange Peels

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Before you jump to Fluffy Madeleines with Orange Peels recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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Make a trail mixout of various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for improving your mood. This is possible because these foods are rich in magnesium which promotes your production of serotonin. Serotonin is known as the "feel good" chemical and it tells your brain how you should be feeling day in and day out. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that but nuts, in particular, are a great protein source.

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We hope you got insight from reading it, now let's go back to fluffy madeleines with orange peels recipe. To make fluffy madeleines with orange peels you only need 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to cook Fluffy Madeleines with Orange Peels:

1. Provide 100 grams of Cake flour.
2. Take 2/3 tsp of Baking powder.
3. Get 100 grams of Butter.
4. Provide 2 of Eggs.
5. Get 70 grams of White sugar.
6. Prepare 1 of Orange.
7. Take 1 dash of Vanilla extract.

Instructions to make Fluffy Madeleines with Orange Peels:

1. Combine the cake flour and baking powder, and sift twice..
2. Melt butter in a double boiler..
3. Grate the orange peel while rotating it..
4. When there is no more peel left, cut in half, and squeeze 20 ml of orange juice using a juicer..
5. Break eggs into a bowl, and mix well..
6. Add sugar, and whip in the double boiler until thickened..
7. Add the grated orange peel, and mix. Add the orange juice from Step 4, vanilla extract, then mix some more..
8. Add the sifted dry ingredients, and fold in from the bottom..
9. Add melted butter from Step 2 by pouring it on the spatula..
10. Mix quickly with a cutting motion and the batter is done..
11. Pour the batter with a spoon into the cups to fill about 80% full, and bake in the oven preheated at 180℃ for 20-25 minutes..
12. Look how fluffy they are! Adjust the baking time accordingly. 23 minutes was perfect in our oven..
13. They will taste like fruit cakes with raisins scattered on top..

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