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Simple Way to Make Any-night-of-the-week Easy Beef Bourguignon

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Easy Beef Bourguignon

Before you jump to Easy Beef Bourguignon recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

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Now when it comes to the primary food items that you'll have for dinner, you may want to be certain that you're eating plenty of fish, especially salmon, and lean protein. The fantastic thing about salmon is that along with other nutrients additionally it is loaded with Omega-3. Protein is important for your diet, however you don't have to eat a lot, as a 3 ounces is all you really need. Additionally before cooking your steak you will need to trim the fat that you can see from it to keep from eating extra fat.

For people who want to begin living a healthier life the tips above are able to help you do that. Also if you eliminate all the refined food that you shouldn't be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to easy beef bourguignon recipe. To cook easy beef bourguignon you need 16 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Easy Beef Bourguignon:

  1. Take 1 tbsp of olive oil.
  2. Get 6 slices of bacon.
  3. You need 3 lbs of chuck beef.
  4. You need 1 cup of red wine.
  5. You need 2 cups of beef broth.
  6. Prepare .5 cups of tomato sauce.
  7. Take 1 of beef boullion cube.
  8. Use .25 cups of flour.
  9. Provide 2 of large carrots.
  10. Provide 6-8 of pearl onions.
  11. Use 1 tbsp of minced garlic.
  12. Use 3 tsp of dried thyme.
  13. Prepare 1 lb of baby potatoes.
  14. You need 8 oz of baby bella mushrooms.
  15. Provide 1-2 tsp of salt.
  16. Take .5 tsp of pepper.

Steps to make Easy Beef Bourguignon:

  1. Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day..
  2. Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side..
  3. Now, sear that sweet, sweet beef in the pot, brown it on all sides..
  4. Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour..
  5. Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes..
  6. Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola..
  7. Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude..

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