Steps to Make Quick Burns Homemade Salsa Verde

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Before you jump to Burns Homemade Salsa Verde recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Mostly, people have been trained to think that "comfort" foods are not good for the body and need to be avoided. At times, if the comfort food is a sugary food or some other junk food, this holds true. Other times, though, comfort foods can be totally nourishing and it's good for you to consume them. A number of foods really do elevate your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try some of these.

Make a few trail mix of nuts or seeds. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have plenty of magnesium which increases your brain's serotonin levels. Serotonin is referred to as the "feel good" chemical substance and it tells your brain how you should be feeling day in and day out. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that, nuts, particularly, are a great protein food source.

So you see, you don't have to turn to junk food or foods that are bad for you to feel better! Test out these tips instead!

We hope you got insight from reading it, now let's go back to burns homemade salsa verde recipe. To make burns homemade salsa verde you only need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Burns Homemade Salsa Verde:

1. Get 16 of medium tomatillos husk removed.
2. Prepare 2 tsp of cumin.
3. Provide 6 cloves of garlic.
4. You need 1 tsp of salt (or to taste).
5. Get 1/4 tsp of black pepper (or to taste).
6. Prepare of Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy.
7. Provide 1/2 of Yellow onion blended.
8. Provide 1 of Cilantro blended.
9. Take 1 of Green pepper blended.

Steps to make Burns Homemade Salsa Verde:

1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
2. In a food processor, combine the tomatillos, onion, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..

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