Recipe of Award-winning Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)
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Before you jump to Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.
Many of us have been conditioned to think that comfort foods are not good and are to be avoided. Sometimes, if the comfort food is candy or another junk food, this holds true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are a number of foods that actually can raise your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
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See, you don't need to stuff your face with junk food when you want to feel better! Try a few of these suggestions instead.
We hope you got insight from reading it, now let's go back to almond & plum jam thumbprint cookies (gluten free, vegan) recipe. You can cook almond & plum jam thumbprint cookies (gluten free, vegan) using 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan):
- Use 2 cups of ground almonds.
- Get 1 tsp of baking powder.
- Use Pinch of salt.
- Provide 6 tbsp of brown sugar.
- Provide of Jam of choice, we used plum.
Steps to make Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan):
- Mix together the dry ingredients in a bowl..
- Add 4 tbsp water and stir until the dough comes together..
- Roll out spoonfuls of the mix with your hands to form balls. Gently press them onto a baking tray lined with parchment paper. Use your thumb to make an indent..
- Fill the indents with half a teaspoon of jam..
- Bake for 10 mins at 200 C.
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