Steps to Make Quick Matcha Crepes with Chestnut Cream

Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Matcha Crepes with Chestnut Cream recipe here. We also have wide variety of recipes to try.

Before you jump to Matcha Crepes with Chestnut Cream recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Most of us think that comfort foods are terrible for us and that we ought to keep away from them. If your comfort food is candy or junk food this is true. Other times, however, comfort foods can be completely nourishing and it's good for you to consume them. A number of foods honestly do elevate your mood when you eat them. When you feel a little down and are in need of an emotional boost, try a couple of these.

Eggs, believe it or not, are terrific for helping you fight depression. Just be sure that you don't throw away the egg yolk. When you wish to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, the egg yolk especially, are high in B vitamins. B vitamins can actually help you elevate your mood. This is because they help your neural transmitters--the parts of your brain that affect your mood--run better. Try eating an egg and jolly up!

See, you don't need to consume all that junk food when you are wanting to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to matcha crepes with chestnut cream recipe. You can have matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Matcha Crepes with Chestnut Cream:

1. Provide 1 cup of Plain Flour.
2. You need 1 tablespoon of Matcha Powder *add extra for stronger Matcha flavour.
3. Get 1 tablespoon of Caster Sugar.
4. Provide 1 pinch of Salt.
5. Use 1 cup of Milk.
6. Provide 1/4 teaspoon of Vanilla Extract.
7. Provide 2 of large Eggs.
8. You need 1 tablespoon of melted Butter OR Oil.
9. Provide of Oil for cooking.
10. Provide of Powdered Sugar for dusting *optional.
11. Use of <Chestnut Cream>.
12. Use 3-4 tablespoons of Sweetened Chestnut Paste.
13. Take 1/2 cup of Thickened Cream *firmly whipped.
14. Use 1-2 teaspoons of Rum.

Instructions to make Matcha Crepes with Chestnut Cream:

1. Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well..
2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned..
3. Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream..
4. To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well..

If you find this Matcha Crepes with Chestnut Cream recipe helpful please share it to your close friends or family, thank you and good luck.