Easiest Way to Make Award-winning Persian beef stew with sumac

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Before you jump to Persian beef stew with sumac recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

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Now you know that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let's go back to persian beef stew with sumac recipe. You can cook persian beef stew with sumac using 8 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Persian beef stew with sumac:

1. You need 200 g of beef /lamb, diced.
2. Provide 2 of large onions, cut into rings.
3. Take 1 of large potato, diced in cube shape.
4. Take 5 tbsp of sumac powder.
5. Prepare 1/2 tsp of turmeric.
6. Use 1/2 tsp of cinnamon.
7. Get to taste of Salt and pepper.
8. You need of Oil.

Instructions to make Persian beef stew with sumac:

1. Heat the oil in a pan and sauté diced meat until change the colour..
2. In a separate pan fry turmeric, cinnamon and pepper for 1 minute, once fried spices starts to develop aroma, remove from the heat..
3. Add some water and all fried spices to the sautéed meat and cook it until the meat is tender. Once meat is cooked, season with salt..
4. Fry the onions and potatoes..
5. Add them to the cooked meat..
6. Finally add sumac powder as well. Pour 250 ml watr, gently stir all ingredients together.Taste the stew and if needs more pepper or salt, season it..
7. Let simmer for about 20 minutes. Sumac stew is served with rice..
8. Bon appetit.
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