Recipe of Award-winning Vanilla cuppies with buttercream icing
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We hope you got insight from reading it, now let's go back to vanilla cuppies with buttercream icing recipe. You can have vanilla cuppies with buttercream icing using 12 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Vanilla cuppies with buttercream icing:
- You need 250 g of butter.
- Take 2 cups of sugar.
- Use 4 of eggs.
- Get 1 cup of milk.
- Use 1 tsp of vanilla essence.
- Prepare 3 cups of flour.
- Get 3 tsp of baking powder(sift with flour).
- Take of Buttercream.
- Prepare 250 g of butter or woodenspoon margarine.
- Take 1 tsp of vanilla essence.
- Get 1/4 cup of milk.
- Get As needed of Sifted icing sugar.
Instructions to make Vanilla cuppies with buttercream icing:
- Beat butter and sugar till creamy.
- Add eggs one at a time.
- Add in rest of ingredients and beat for 5 mins.
- Pour into lined cupcake pans and bake on 180 until done.
- Once cuppies are cool.. Decorate with buttercream.
- For the buttercream..beat butter until fluffy.. Add in vanilla essence and milk.. Then add in sifted icing sugar until it reaches the desired stiffness.. Optional: add in food colouring to get desired colour.
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