How to Make Perfect Petti farciti Al Mascapone 💜

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Before you jump to Petti farciti Al Mascapone 💜 recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

A lot of us think that comfort foods are not good for us and that we should avoid them. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be completely healthy and it's good for you to consume them. There are some foods that really can boost your moods when you eat them. When you are feeling a little down and need an emotional boost, try some of these.

It's easy to fight your bad mood when you consume grains. Quinoa, millet, teff and barley are all actually great for helping increase your happiness levels. These foods fill you up better and that can help you with your moods as well. Feeling famished can truly bring you down! These grains can help your mood elevate because it's not at all difficult for your body to digest them. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.

Now you can see that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to petti farciti al mascapone 💜 recipe. To make petti farciti al mascapone 💜 you need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Petti farciti Al Mascapone 💜:

1. Provide 40 g of butter plus extra for greasing.
2. You need 250 g of mushrooms.
3. Use of Juice of one Lemon squeezed.
4. Take 1 of Garlic Glove.
5. Use 1 tbls of chopped fresh flat leaf parsley.
6. Use 2 of Cooked Ham slices halved.
7. Get 100 g of mascarpone cheese.
8. Provide 1 of Tomato.
9. Prepare of Salt and pepper.

Steps to make Petti farciti Al Mascapone 💜:

1. Preheat the oven 200°C. Grease the roasting tin with butter. Chop the mushrooms sprinkle with the lemon juice to prevent discolourtlaion..
2. Melt 25g butter in a small frying pan, add the garlic cook until it turns Brown, then remove it discard it..
3. Add the parsley and mushrooms and cook over a high heat, stirring occasionally, for 5 Minutes. Season with salt and pepper and cook for a further 2 minutes,Then remove the pan from the heat..
4. Slice horizontally through the chicken portions without cutting all the way but not right through.open like a book and pound it with a mallot. Season with salt an pepper and place a piece of ham lay the ham on one side of each chicken..
5. Divide the Mascaphone cheese in each chicken on too of the ham. Then divide the mushrooms and parsley between the 4 breasts of chicken..
6. Fold over the half of the chicken and hold together with cocktail sticks. Slice the tomato but just use the middle part so cut off the skin. Then dot the chicken around with butter add the little bit of Tomato..
7. Add to the oven cover with foil and cook for 20 - 30 minutes..
8. Heat up the grill and grill until browned on top. Serve with pasta with a nice tomato sauce.or Chips go nice with fried tomatoes..

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