How to Make Any-night-of-the-week Raw Mango Chutney
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Before you jump to Raw Mango Chutney recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.
Something that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food place. These types of foods are filled with bad fat and also have very little nutritional value. In this article we shall be going over foods that you need to be eating that can help you remain healthy and balanced.
Even though most of you have been told time and time again that vegetables are good for you, and there is a very good reason why. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also have potassium. You will recognize that one of the vegetables we are talking about is broccoli, which is packed with potassium. Spinach can also be something that you might want to start eating more of as it includes a lot more vitamins and minerals when compared with other vegetables.
For people who want to get started living a more healthy life the tips above will be able to help you do that. Also if you cut out all the processed foods that you shouldn't be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to raw mango chutney recipe. You can have raw mango chutney using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Raw Mango Chutney:
- Take 2 of raw mango.
- Get 1/2 tsp of sugar.
- You need 1/2 tsp of red chilli powder.
- Prepare 1 tsp of roasted cumin seeds.
- Get 1 tsp of carom seeds.
- Prepare To taste of salt.
- Use 1 tsp of mustard oil.
Instructions to make Raw Mango Chutney:
- Take a mixer grinder jar and add peeled and roughly chopped raw mango,sugar and chilli powder and grind it finely like a paste..
- Now add salt,roasted cumin-carom seeds and mustard oil in it and mix it well..
- Chutney is ready to serve..
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