Easiest Way to Prepare Perfect Mango Falooda

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Before you jump to Mango Falooda recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.

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We hope you got benefit from reading it, now let's go back to mango falooda recipe. To make mango falooda you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Mango Falooda:

1. You need 250 ml of milk.
2. Prepare 2 tbsp of sugar.
3. Prepare 1 cup of mango ice cream.
4. Get 2 tbsp of basil seeds.
5. Get 1/2 cup of Falooda seviya (vermicelli).
6. Take as needed of Mango syrup (optional).
7. Provide as needed of Chopped nuts and mango.

Instructions to make Mango Falooda:

1. Soak basil seeds (sabja seeds) in sufficient water for about 20 minutes. Keep all other ingredients ready and start assembling..
2. Take a glassware and first add sabja seeds then add Falooda seviya to it..
3. Take chilled milk add some mango ice cream to it along with some sugar and churn it in a mixer jar. This will get you a thick milkshake kind of consistency of milk. Add this to the glass..
4. Top it with another scoop of mango ice cream. Now add mango syrup or mango rabri.(optional; add if available).
5. Garnish with some chopped nuts and chopped mango pieces. Serve chill and enjoy..

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