Easiest Way to Make Award-winning Easy Okara Banana Cookies
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Before you jump to Easy Okara Banana Cookies recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.
One thing that some of you may already know is that by consuming the right foods can have a substantial effect on your health. Something that you should not eat no matter what is the various foods that you will get at all of those take out places. These sorts of foods are packed with bad fat and also have hardly any nutritional value. That is why we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.
Citrus fruit will be one of the best things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Along with vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. You may also want to combine a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.
If you decide that your overall health is important to you, you ought to take these tips to heart. Also if you remove all the refined food that you shouldn't be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to easy okara banana cookies recipe. To cook easy okara banana cookies you need 4 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Easy Okara Banana Cookies:
- Provide 1 of Banana.
- You need 100 grams of Fresh okara.
- You need 100 grams of Whole wheat (or cake flour).
- Prepare 2 tbsp of Soft light brown sugar (or white sugar or brown sugar).
Steps to make Easy Okara Banana Cookies:
- Put the banana into a bowl, and mash well with a large fork. Preheat the oven to 180℃..
- Add the soft brown sugar and mix briefly. Add the fresh okara and whole wheat and continue mixing. You can also use the same fork from Step 1 to mix!.
- When the dough comes together, take approximately 1 tablespoon each and roll it up into a ball. Once all of the dough dough is rolled up, press between with two hands to flatten..
- Bake for 20-23 minutes at 180℃ preheated oven to finish..
- A banana and chocolate flavored variation I changed 100 g whole wheat to 85 g whole wheat + 15 g cocoa powder..
- I made this one with 90 g whole wheat + 10 g dark cocoa powder. For the shape, I rolled it into a ball and flattened it with a fork..
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