Recipe of Speedy Maize flour stuffed litti

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We hope you got benefit from reading it, now let's go back to maize flour stuffed litti recipe. You can cook maize flour stuffed litti using 18 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Maize flour stuffed litti:

1. Prepare 1 cup of maize flour.
2. Provide 1/2 cup of wheat flour.
3. Take 1/2 cup of clarified butter.
4. Use of Salt as per taste.
5. Take 1/8 spoon of carom seeds.
6. Provide 1 pinch of baking soda.
7. You need 1/2 cup of lukewarm water.
8. Get 1 cup of sattu or roasted gram flour.
9. Use 1/2 cup of onion finely chopped.
10. Use 2 spoon of grated garlic.
11. Provide 1 spoon of grated ginger.
12. Prepare 2 of green chilli finely chopped.
13. You need 3 spoon of mustard oil.
14. Provide 1/2 spoon of red chilli powder.
15. Take 1/2 spoon of garam masala.
16. Provide 2 spoon of lemon juice.
17. Use 2 spoon of finely chopped coriander leaves.
18. Take 1/4 spoon of kalonji.

Instructions to make Maize flour stuffed litti:

1. Mix maize flour,wheat flour,salt,carom seeds,baking soda,clarified butter in a bowl.
2. Knead a soft dough by adding lukewarm water.
3. Cover and keep aside for 5 minutes.
4. In a bowl Mix sattu,salt,kalonji,onion,garlic,ginger,green chilli,garam masala,chilli powder,c coriander leaves, mustard oil and lemon juice.
5. Add little water and mix well.
6. Divide the dough into equal portions and stuff the stuffing inside it.
7. Flatten between palms.
8. Grease with clarified butter and put in baking tray.
9. Preheat the oven on 180°.
10. Bake prepared litti for 30 minutes on 180°.
11. Smear clarified butter on litti and serve with chokha and garlic chutney..

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