Recipe of Speedy Honey Flavoured Madeleine

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Before you jump to Honey Flavoured Madeleine recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

For the most part, people have been taught to think that "comfort" foods are not good for the body and need to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be altogether nutritious and it's good for you to consume them. There are a number of foods that basically can raise your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.

Some grains are actually wonderful for driving away bad moods. Quinoa, barley, teff, millet, etc are all wonderful for helping you be in a happier state of mind. They help you feel full as well which can really help to make your mood better. Feeling famished can be awful! The reason these grains can improve your mood is that they are not difficult to digest. You digest these grains faster than other things which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

So you see, you don't need junk food or foods that are bad for you to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let's go back to honey flavoured madeleine recipe. To cook honey flavoured madeleine you only need 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Honey Flavoured Madeleine:

1. Prepare 50 grams of Cake flour.
2. Use 1/4 tsp of Baking powder.
3. Use 30 grams of Sugar.
4. Get 50 grams of Butter (unsalted).
5. Take 20 grams of Honey.
6. Use 1 of Egg.
7. Prepare 1 of Sliced almonds.

Instructions to make Honey Flavoured Madeleine:

1. Preparation: Put the butter and honey into a heatproof container and microwave to dissolve them..
2. Put the flour, baking powder and sugar into a bowl. Mix well with a whisk. I used brown sugar this time..
3. Sifting them together will give the same result..
4. Then add the beaten egg slowly to mix in..
5. Add the dissolved butter and honey in the bowl little by little, mix with a whisk..
6. Leave it for about 30 minutes in room temperature. You can bake it immediately, but the flavor will blend together if you leave it..
7. Fill the batter into a mold to about 80% full. Decorate with sliced almonds. Of course, you don't have to add them..
8. Bake for about 12 minutes in a preheated oven at 180°C. Adjust the cooking time depending on your oven and your favorite golden brown..
9. When it is baked, remove from the oven to cool on a cooling rack. When it has cooled, take out from the mold..

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