Simple Way to Make Favorite Gluten Free Apple & Plum Crumble
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We hope you got benefit from reading it, now let's go back to gluten free apple & plum crumble recipe. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Provide 6 of very ripe plums.
- Take 4 of small dessert apples.
- Get 80 g of ground almonds.
- Prepare 60 g of gf flour.
- Prepare 60 g of dairy free marg.
- Get 100 g of sugar.
- Take of Cinnamon for a final sprinkle.
Instructions to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage..
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble..
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C..
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