Step-by-Step Guide to Prepare Favorite Prawns, Pineapple and Spring Green Veg

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We hope you got insight from reading it, now let's go back to prawns, pineapple and spring green veg recipe. To make prawns, pineapple and spring green veg you only need 9 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Prawns, Pineapple and Spring Green Veg:

1. You need 400 Grams of Frozen Large Prawns.
2. Use 200 Grams of Spring Greens.
3. Get 100 Grams of Spring Onions.
4. Get 1 of large Green Sweet Pepper.
5. Provide 400 Grams of Tin Pineapple in Juice.
6. Use 100 Grams of Garlic Butter.
7. Use 2 Tablespoons of Olive Oil.
8. Use 1 of Large Onion.
9. Use Handful of Fresh Chives.

Steps to make Prawns, Pineapple and Spring Green Veg:

1. Put Butter and Oil in a large Wok or saucepan. Add the chopped Onion, chopped Chives and Frozen Prawns. Cook gently until the Prawns start to go pink..
2. Add the Pineapple and Juice, cook for about 5 minutes, then add the chopped Spring Onions, chopped Spring Greens, and chopped Green Pepper. Continue on a slightly higher heat for about 5-10 minutes until everything is cooked and soft. Serve and enjoy!.

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