Simple Way to Prepare Quick Cinnamon Rolls

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Before you jump to Cinnamon Rolls recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

In general, people have been trained to believe that "comfort" foods are bad for the body and must be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods could be very nutritious and good for you. There are several foods that, when you consume them, may improve your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Grains can be wonderful for driving away a terrible mood. Teff, barley, millet, quinoa, etc are all good for helping you feel better. They help you feel full too which can really help to improve your mood. Feeling famished can truly bring you down! The reason these grains are so good for your mood is that they are easy for your body to digest and process. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.

You can see, you don't need to eat junk food or foods that are bad for you to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to cinnamon rolls recipe. To cook cinnamon rolls you need 19 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:

1. Get of FOR CINNAMON ROLLs.
2. Use 2 cups of whole milk.
3. Take 1 teaspoon of vanilla extract.
4. Take 4 ounces of unsalted butter.
5. You need 1/2 cup of granulated sugar.
6. Take 1 1/4 oz of pack active dry yeast.
7. Prepare 4 cups of plus about 1/2 cup all purpose flour.
8. Prepare 1/2 teaspoon of baking powder.
9. Take 1/2 teaspoon of baking soda.
10. You need 1 teaspoon of salt.
11. Take 4 tablespoon of melted salted butter, about, divided use.
12. Take 1 cup of packed light brown sugar.
13. Take 2 teaspoons of ground cinnamon.
14. You need 1/3 cup of raisins.
15. Take of for icing.
16. Take 4 ounces of salted butter (1 stick), at room temperature.
17. Prepare 4 ounce of mascarpone cheese, at room temperature.
18. Take 1 1/2 cups of confectioner's sugar.
19. You need 1 teaspoon of vanilla extracts.

Steps to make Cinnamon Rolls:

1. Spray a 9 by 13 inch pan well with bakers spray. Preheat oven to 350.
2. Combine 4 cups flour, baking soda, baking powder and salt in a bowl and whisk to combine, set aside.
3. In a small bowl combinebrown sugar and cinnamon, set aside.
4. In a saucepan, whisk milk, sugar and butter and heat just until it reaches a simmer, don't allow to boil. Remove from heat and transfer to a large bowl and add vanilla extract and stir in. Cool to 95 to 100F.
5. Add yeast to warm milk and whisk in.
6. Add flour mixture to yeast mixture to combine completely the dough will be soft, cover with plastic wrap and let rise 1 hour or until doubled in size.
7. .
8. Turn dough out on to a floured surface and knead in remaining 1/2 cup flour to make a soft dough. Add more flour if dogh is very sticky but only if needed, its should be a very soft dough for a tender roll..
9. Roll into a 18 by 9 inch rectangle.
10. Spread with melted butter thinly covering.
11. Sprinkle with brown sugar and cinnamon..
12. Sprinkle with raisins.
13. Roll up tightly, pinching closed.
14. With a very sharp knife cut in 2 1/2 inc slices.
15. Place in prepared pan, almost touching. Cover with towel and let rise about 20 to 35 minutes until doubled in size.
16. .
17. Brush lightly on tops with remaining melted butter.
18. Bake about 25 to 30 miinutes, until golden and middle roll is cooked through with no raw dough. Slide a thin knife to check if your not sure. Remove and cool only 4 to 5 minutes before icing.
19. Make icing.
20. Beat butter and mascarpone cheese until smooth.
21. Beat in confectioner's sugar and vanilla until smooth.
22. Spread over warm cinnamon rolls.

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