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Recipe of Award-winning Penne Alla Vodka

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Penne Alla Vodka

Before you jump to Penne Alla Vodka recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Mostly, people have been trained to believe that "comfort" foods are bad for the body and must be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. At times, comfort foods can be very nourishing and good for us to consume. There are a number of foods that really can boost your moods when you consume them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Build a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all helpful for improving your mood. This is possible because these foods have a bunch of magnesium which raises your production of serotonin. Serotonin is the "feel good" natural substance that dictates to your brain how you feel day in and day out. The higher your serotonin levels, the more pleasant you will feel. Not only that but nuts, in particular, are a terrific source of protein.

See, you don't need to stuff your face with junk food when you want to feel better! Test out these tips instead!

We hope you got insight from reading it, now let's go back to penne alla vodka recipe. You can cook penne alla vodka using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Penne Alla Vodka:

  1. Use 200 g of gluten free pasta.
  2. Take 1 of small onion diced.
  3. Get 1 tbsp of olive oil.
  4. Take 2 of garlic cloves minced.
  5. Use 30 ml of vodka.
  6. Provide 250 g of canned chopped tomatoes.
  7. Take 8 of cherry tomatoes halved.
  8. Get 1 tsp of oregano.
  9. Provide 80 ml of dairy free cream.
  10. Take of salt and pepper for seasoning.

Instructions to make Penne Alla Vodka:

  1. Cook the pasta according to the instructions on the packet Add the olive oil to a shallow pan over a medium heat SautΓ© the onions and garlic for 5 minutes.
  2. Add in the tomatoes and cook for a couple of minutes Pour in the vodka and simmer for 5 minutes.
  3. Stir in the dairy free cream, oregano and seasoning Simmer for 5 minutes Stir through the cooked pasta and serve immediately.

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