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Recipe of Any-night-of-the-week Sweet and sour mango chutney

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Sweet and sour mango chutney

Before you jump to Sweet and sour mango chutney recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Choose To Consume.

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Among the first varieties of foods you should be eating plenty of, is various berries. You will discover that most berries have huge amounts of Vitamin C that you must know is good for your body. You will also find that berries have antioxidants which is not just beneficial to your circulatory system but in addition for your basic health as well. Most folks already realize that cells begin to break down with time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.

For those of you who want to get started living a much healthier life the tips above can help you do that. Also if you eliminate all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to sweet and sour mango chutney recipe. You can cook sweet and sour mango chutney using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour mango chutney:

  1. Use 2 kg of mano pulp.
  2. Prepare 2 kg of sugar.
  3. Prepare 1 cup of white vinegar.
  4. You need 1 spoon of bhuna jira powder.
  5. You need 1 spoon of kali mirch powder.
  6. Use 1 spoon of red chilli.
  7. Provide 2 spoon of garammsala.
  8. You need 2 spoon of sonf powder.
  9. Use to taste of Salt.

Steps to make Sweet and sour mango chutney:

  1. Mango pulp ko kdahi main dalkar usme vinegar or salt dalkar mix kar ke low flame par 10 mint tak pakka lenge.
  2. Ab sugar dalkar ghada hone tak pakka lenge.
  3. Sab masale add kar ke 5 mint tak pakka lene.
  4. Thanda kar ke glass ke jar main bharkar rakh le.

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