How to Make Speedy Festivals

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We hope you got insight from reading it, now let's go back to festivals recipe. To make festivals you only need 7 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Festivals:

1. Get 125 grams of plain / all purpose flour.
2. Use 175 grams of cornmeal/polenta (yellow).
3. Use 2 tsp of baking powder.
4. Take 1 tbsp of granulated sugar.
5. Take 1/2 tsp of salt.
6. Provide 1/4 tsp of vanilla extract.
7. Get of oil to deep fry.

Steps to make Festivals:

1. Mix all dry ingredients together.
2. Add vanilla and sufficient cold water to make firm dough.
3. Knead and divide into 8 pieces.
4. Form each piece into an elongated barrel/ sausage shape using your hands.
5. Heat oil in deep pan / wok to approximately 190C.
6. Fry festivals 4 at a time until golden brown (about 5-6 minutes).
7. Drain and place on kitchen paper to soak up oil.
8. Serve. Goes well with jerk chicken or any Carribean dish.
9. You can use demerara sugar instead of white. Cornmeal can be fine,medium or coarse, just alters the "mouthfeel".

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