Recipe of Quick Pita Bread

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Before you jump to Pita Bread recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.

The one thing that some of you may already know is that by ingesting the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is just about any foods you get at a fast food place. The foods that you receive from these fast food places are generally foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. This is why we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

Citrus fruit will be one of the greatest things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Citrus fruits in addition supply you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

For those who want to get started living a healthier life the tips above are able to help you do that. The pre packaged highly processed foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to pita bread recipe. To make pita bread you only need 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Pita Bread:

1. Use 2 cups of flour.
2. Prepare 1 tsp of salt.
3. Use 2 tbls of oil.
4. Get 1/2 tbls of instant yeast.
5. Provide 1 tbls of sugar.
6. Prepare of Warm water (for kneading).

Instructions to make Pita Bread:

1. In a large bowl add sifted All purpose flour..
2. Add sugar, oil, salt and Instant yeast in it and mix well..
3. Knead with Lukewarm water to make a dough..
4. Cover the dough for 30 minutes till double in size..
5. When dough double in size knead it again. To make smooth surface dough..
6. Make 5 equal balls with the dough, flatten them and cook on Tawa for both side just cook till light fluffy (do not cook like Roti)..
7. Let the pita breads cool and cover with plastic wrap and store in fridge or freezer for long time..

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