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Recipe of Perfect Nontos Biscuits

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Nontos Biscuits

Before you jump to Nontos Biscuits recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

One thing that some of you may already recognize is that by eating the right foods can have a huge effect on your health. It's also advisable to understand that there are foods that you'll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will see that the nutrition in these varieties of is non existent and the unwanted effects can be really bad. You will be delighted to know that we are going to tell you a few of the foods that you need to be ingesting every day.

Your primary meals should also include fish like salmon or perhaps lean proteins, as these will also be in a position to help your health. The beauty of salmon is that along with other nutrients it's also loaded with Omega-3. Then when it comes to lean protein, you should remember that you only will need about 3 ounces to get your daily requirements. It's also wise to trim off any excess fat that you find on the particular meats that you plan to eat.

By following some of the suggestions above you will find that you'll be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to nontos biscuits recipe. You can cook nontos biscuits using 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Nontos Biscuits:

  1. Provide 300 g of Flour.
  2. Get 200 g of Margarine.
  3. Prepare 200 of Icing Sugar.
  4. Take 50 g of Cornflour/CP.
  5. You need Few drops of Vanilla essence.

Steps to make Nontos Biscuits:

  1. All ingredients to be at room temperature before you start baking. Preheat oven to 180 degrees C. Spray a baking tray & line the tray with parchment paper..
  2. Mix together margarine and icing sugar..
  3. Add flour, cornflour and a few drops of vanilla essence and mix until you form a soft dough..
  4. Roll out and cut biscuits as desired..
  5. Bake for 15 minutes until golden brown..
  6. Decorate using melted chocolate or jam..

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