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Recipe of Award-winning Spigarche mushroom rice

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Spigarche mushroom rice

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We hope you got insight from reading it, now let's go back to spigarche mushroom rice recipe. To make spigarche mushroom rice you need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Spigarche mushroom rice:

  1. Get 3 tbsp of butter.
  2. You need 2 tbsp of olive oil.
  3. You need 1 tbsp of crushed garlic.
  4. Use 1 cup of mushrooms, sliced.
  5. Use 1 bunch of spinach, chopped.
  6. Prepare to taste of Salt and pepper.
  7. Provide 10 ml of dried parsley.
  8. Provide 300 ml of Cheddar cheese, finely grated.
  9. Use 1000 ml of Rice, cooked. (1cup uncooked rice, cooked accordingly).

Instructions to make Spigarche mushroom rice:

  1. In a pan, heat oil and butter..
  2. Add garlic and mushroom, sauté untill garlic is soft and translucent and mushrooms brown but not mushy..
  3. Add in the spinach, cover and cook until spinach is wilted. Remove from heat..
  4. Stir in salt, pepper, parsley and cheese..
  5. Add cooked rice and stir well to combine..
  6. Serve..

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