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Step-by-Step Guide to Prepare Quick Raw Mango Chutney

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Raw Mango Chutney

Before you jump to Raw Mango Chutney recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Effect Your Health.

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One of the first kinds of foods you should be eating plenty of, is various berries. You will discover that most berries have substantial amounts of Vitamin C that you must understand is good for your body. Almost all berries also have an awful lot of anti-oxidants, which is incredibly beneficial to your overall health and is particularly good for your circulatory system. Another thing you will notice that these antioxidants can help you with is actually keeping your cells healthy, this can help your body to fight off a number of diseases.

Following some of the suggestions above you will see that you can be living a healthier life. Also if you remove all the refined food that you shouldn't be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to raw mango chutney recipe. You can cook raw mango chutney using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Raw Mango Chutney:

  1. Take 1 cup of Mint.
  2. You need 1 cup of Coriander leaves.
  3. You need 1 cup of Raw mango.
  4. Get to taste of Salt.
  5. Use 1-2 of green chillies.

Steps to make Raw Mango Chutney:

  1. Clean mint and coriander and remove the hard stems.
  2. Wash nicely under running water. Add all the ingredients in a blender and blend to make a smooth chutney. Add just a tbsp or two of water if required to blend the ingredients. Transfer the chutney in an airtight container and store in refrigerator for up to a week.
  3. Enjoy!!.

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