Step-by-Step Guide to Make Ultimate Vanilla Butter Cake with marshmallow fondant

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Before you jump to Vanilla Butter Cake with marshmallow fondant recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us think that comfort foods are bad for us and that we ought to keep away from them. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be totally nutritious and it's good for you to consume them. There are a number of foods that, when you eat them, could improve your mood. When you are feeling a little down and are needing an emotional pick-me-up, try some of these.

Make several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for raising your mood. This is possible because these foods are high in magnesium which increases your production of serotonin. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given point in time. The more of it you have, the more pleasant you are going to feel. Not just that, nuts, specifically, are a great source of protein.

Now you can see that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let's go back to vanilla butter cake with marshmallow fondant recipe. You can cook vanilla butter cake with marshmallow fondant using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Vanilla Butter Cake with marshmallow fondant:

1. Get 300 gm of Butter.
2. You need 1/2 Cup of Milk.
3. Provide 5 nos of Eggs , separated.
4. Take 1 tbsp of Vanilla.
5. You need 400 gm of sugar Powdered.
6. Take 3 cups of All purposeflour   or 450 gm.
7. You need 2 tsps of Baking powder.
8. Use of marshmallow For fondant :-.
9. Prepare 1/3 cup of Butter crisco or.
10. Use 1 cup of marshmallow Miniature.
11. You need 1/3 cup of Water milk or.
12. Take 1/2 kg of Sugar Confectioner ' s.

Instructions to make Vanilla Butter Cake with marshmallow fondant:

1. Preheat oven to180°. Grease and line 2 round cake tin..
2. Beat egg whites until soft peaks form..
3. Sift flour baking powder, beat butter and sugar until smooth and fluffy..
4. Add yolks in the butter mixture and stir in sifted flour. Finally add egg white peaks carfully fold in flour mixture. .
5. Transfer the mixture to two prepared pan, bake the cakes for approx 45 minutes..
6. Marshmallow fondant:-Place the marshmallows in a large microwave safe bowl and microwave on high for 30 seconds to 1 minute to start melting the marshmallows. Carefully stir the water until mixture is smooth. Add confectionr's sugar and knead the dough to make it very soft. Rub your hands throughly with butter before beginning the kneading and the sticky dough will become workable and pilable. Turn the dough out  to a working surface dusted with icing sugar and continue kneading until the fon....
7. Now allow the fondant to come to the room temperature. Roll it out on to a flat surface dusted with icing sugar. Cover the cake with this rolled fondant.  Make different shapes (flowers, leaves, stars, etc.) as you may like and place on the cake surface and sides..

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