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Step-by-Step Guide to Make Perfect Pinneaple cake with gelantina

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Pinneaple cake with gelantina

Before you jump to Pinneaple cake with gelantina recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

In general, people have been taught to think that "comfort" foods are bad for the body and should be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be utterly nourishing and good for us to consume. There are some foods that, when you consume them, could boost your mood. If you are feeling a little bit down and you're in need of a happiness pick me up, try a couple of these.

Make a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for raising your mood. This is because seeds and nuts have plenty of magnesium which boosts your brain's serotonin levels. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given time. The more serotonin in your brain, the more pleasant you'll feel. Nuts, along with bettering your mood, can be a great protein source.

See, you don't need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to pinneaple cake with gelantina recipe. You can have pinneaple cake with gelantina using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Pinneaple cake with gelantina:

  1. Take 2 cups of white flour.
  2. Provide 2 of eggs.
  3. Get 2 tsp of baking powder.
  4. You need 250 g of butter.
  5. Provide 2 cups of sugar.
  6. Prepare 10 g of pineapple gelantina.
  7. You need of Icing with pink colour.
  8. Use 1 cup of milk.

Steps to make Pinneaple cake with gelantina:

  1. Mix sugar and butter.
  2. Add eggs then milk.
  3. Add all dry ingredients to the mixture.
  4. Bake for 35min when cool ice it.

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