Simple Way to Prepare Quick Taco pizza
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Before you jump to Taco pizza recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
In general, people have been trained to think that "comfort" foods are terrible for the body and should be avoided. At times, if the comfort food is a high sugar food or another junk food, this is very true. Otherwise, comfort foods could be extremely healthy and good for you. There are some foods that really can raise your moods when you eat them. When you feel a little down and need an emotional pick-me-up, try a few of these.
Your mood can really be helped by green tea. You were just expecting to read that, weren't you? Green tea is rich in a certain amino acid referred to as L-theanine. Studies prove that this specific amino acid can basically induce brain waves. This helps raise your mental sharpness while calming the rest of your body. You knew that green tea helps you become a lot healthier. Now you know that green tea can elevate your mood as well!
See, you don't need to consume all that junk food when you are wanting to feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let's go back to taco pizza recipe. You can cook taco pizza using 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Taco pizza:
- Provide 2 of tubes (8 oz each) refrigerated crescent rolls.
- Provide 1 package (8 oz) of cream cheese, softened.
- Take 1 cup (8 oz) of sour cream.
- Get 1 pound of ground beef or ground turkey.
- You need 1 packet of taco seasoning mix.
- You need 1 of medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.).
- Provide 2 cups of Mexican cheese.
- You need 1 cup of shredded lettuce.
Steps to make Taco pizza:
- Preheat the oven to 375°.
- Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps..
- Bake at 375 for 8-10 minutes or until light golden brown and cool Completely..
- Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator.
- Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down).
- Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.).
- You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry.(I had enough) Next, sprinkle with the lettuce and tomatoes, then the cheese.
- Notes- If you plan to make Taco Pizza the night before, I recommend waiting until just before serving before adding the lettuce, tomato, and cheese to prevent any sogginess. If taking to a party or cook out, wait and dress it right before serving it. (the cream cheese mixture can be put on and wrapped up, it only takes about 5 mins to top it with everything.) I made this for dinner, and Served it right away..
- Hot sauce added.
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