Simple Way to Make Super Quick Homemade Flavored Herring Roe

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Before you jump to Flavored Herring Roe recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.

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Citrus fruit will be one of the best things that you can have for your desserts, as opposed to having a piece of cake or perhaps ice cream. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. You may also want to put together a few things like orange sections, shredded coconut combined with a teaspoon of honey.

If you decide that your health is important to you, you should take these recommendations to heart. Also if you cut out all the unhealthy food that you shouldn't be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to flavored herring roe recipe. You can cook flavored herring roe using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Flavored Herring Roe:

1. You need 500 grams of Salted herring roe.
2. Take 200 ml of ☆Dashi stock.
3. Use 160 ml of ☆Sake.
4. Get 3 tbsp of ☆Mirin.
5. Take 2 tbsp of ☆Usukuchi soy sauce.
6. Get 1 of Bonito flakes.

Steps to make Flavored Herring Roe:

1. Immerse the salted herring roe in lightly salted water for 6-8 hours to remove the salt. (Change out the salt water every 2-3 hours).
2. While the herring roe are soaking, make the marinade. Add all of the ☆ ingredients into a pot and boil. Then let it cool..
3. Carefully peel off the thin outer skin of the herring roe. It's easy to do if you use a paper towel..
4. Place the herring roe into a plastic container, add the marinade, and let soak for half a day to one night..
5. Wrap the dried bonito flakes in a paper towel. Soaking them together will increase the flavor..

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