Recipe of Ultimate Corn capsicum paneer masala

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We hope you got insight from reading it, now let's go back to corn capsicum paneer masala recipe. You can have corn capsicum paneer masala using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Corn capsicum paneer masala:

1. Take -1 corn of Boiled sweetcorn.
2. Get 1 of Capsicum - medium.
3. Prepare 3 of Tomato puree - tomato.
4. Get 100 gms of Paneer cubes -.
5. You need as required of Coriander.
6. You need 2 tsp of Oil-.
7. Take as required of Spices.
8. You need as required of Ginger garlic paste.
9. Take as required of Green chilli paste.
10. Get 2 tsp of Ghee /butter.

Steps to make Corn capsicum paneer masala:

1. Take oil & add spices,ginger garlic paste, chilli paste...let it cook for few seconds....
2. Add capsicum...tomato puree & boiled corn to it....
3. Add salt to taste, red chilli powder, turmeric powder, garam masala powder & mix well...let it cook for 5 mins...add some water if required....
4. Take a pan & heat ghee/butter, add paneer cubes..let it turn golden crispy on all the sides..and add to subji at the time of serving...
5. Serve hot...garnish with coriander....

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