Recipe of Homemade Vegan Zucchini “bacon”

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We hope you got insight from reading it, now let's go back to vegan zucchini “bacon” recipe. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Vegan Zucchini “bacon”:

1. Prepare 2 of Zucchini.
2. Use 3 tbsp of extra virgin olive oil.
3. You need 2 tbsp of maple syrup.
4. Take 2 tbsp of soy sauce.
5. Get 2 tbsp of apple cider vinegar.
6. Provide 1/2 tbsp of liquid smoke.
7. Use of fresh ground black pepper.

Instructions to make Vegan Zucchini “bacon”:

1. Whisk together all ingredients (except zucchini)..
2. Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours.
3. Preheat oven to 200°C Line a cookie sheet with parchment paper and place zucchini strips in a single layer..
4. Bake for an hour, turn each slice over and repeat. When you have the desired consistency (soft or crunchy), remove from oven and enjoy!.

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