Recipe of Any-night-of-the-week Pesto Pasta Recipe

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Before you jump to Pesto Pasta Recipe recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been conditioned to think that "comfort" foods are terrible for the body and must be avoided. At times, if your comfort food is candy or another junk food, this holds true. Otherwise, comfort foods could be very nourishing and good for you. There are a number of foods that, when you consume them, could improve your mood. If you are feeling a little bit down and need a happiness pick me up, try some of these.

Build a trail mix out of seeds and/or nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is possible since these foods have a bunch of magnesium which promotes your production of serotonin. Serotonin is the "feel good" chemical substance that directs your brain how you feel all the time. The more serotonin you have, the more pleasant you are going to feel. Not just that but nuts, specifically, are a terrific source of protein.

As you can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to pesto pasta recipe recipe. You can have pesto pasta recipe using 11 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Pesto Pasta Recipe:

1. Use of Ingredients for basil pesto.
2. You need 2 cups of fresh basil leaves.
3. You need 3 cloves of garlic.
4. Use 1/2 cup of olive oil.
5. Prepare 1/2 cup of nuts such as : almond. Cashew, pine nuts, walnuts.
6. Use 1/4 cup of Mozarella cheese.
7. Provide to taste of Salt – pepper.
8. Use of Ingredients for pasta.
9. Get 3 cups of pasta penne.
10. Use of Few cherry tomatoes.
11. Provide to taste of Salt and pepper.

Steps to make Pesto Pasta Recipe:

1. Ingredients.
2. To make the basil pesto, combine basil leaves, almonds, cloves of garlic, some olive oil, Mozzarella cheese and, season with salt and pepper in a bowl..
3. With a food processor blend it until you have a smooth paste, and add remaining of olive oil. Mix well and set aside..
4. .
5. Simply cook Penne pasta in salted water until cooked well and is soft. Heat some water in a pot, add some salt, and make sure salt is enough. Bring it to a boil. Add Penne pasta and boil it until soft (about 15 minutes)..
6. Meanwhile, heat the oil in a pan and fry cherry tomatoes for 2-3 minutes, until slightly soft..
7. Add pesto sauce and fried tomatoes to the pasta and gently mix together. Garnish with cheese and drop some olive oil..
8. If there is leftover sauce, store it in an airtight jar in the fridge for a week..
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