Easiest Way to Prepare Any-night-of-the-week Traditional feenugreek and lemon pickle

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We hope you got benefit from reading it, now let's go back to traditional feenugreek and lemon pickle recipe. To make traditional feenugreek and lemon pickle you only need 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Traditional feenugreek and lemon pickle:

1. Prepare 1/2 kg of Lemon.
2. Prepare To taste of Salt.
3. You need 2 tablespoon of Fenugreek.
4. Provide 100 ml of Oil.
5. You need 1 tablespoons of Black sesame seeds.
6. Get 20 of Red chillies.
7. Prepare 2 tablespoon of Brown sugar.

Steps to make Traditional feenugreek and lemon pickle:

1. Cut the lemon into 1/4 and add required salt mix it well. Keep this for 2 days.then only lemon soacked nicely. after 2 days only you make this pickle..
2. Dry roast fenugreek seeds and red chillies and grind it in to a coarse powder. Keep aside..
3. Heat a pan add oil. Add black sesame seeds, soacked lemon and fry for 5 mins..
4. Add the coarse powder and brown sugar mix it well and cook for 10 mins..
5. Switch off the gas and cool it for half an hour. Store the pickle into the jar..

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